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Download Menu BAR SNACKS Fries $6.00 Add gravy $1 extra. Garlic Bread $6.50 Spicy Potato Wedges $10.00 With melted cheese, sour cream and salsa. Fisherman’s Basket $12.00 Selection of fish nibbles and fries served with tartare sauce. Vegetarian Basket $12.00 Selection of samosas, spring rolls and camembert bites with fries. Chicken Tenders $14.00 Served with fries and BBQ Sauce. Vegetarian Nachos $14.00 With melted cheese, sour cream and salsa. Beef Nachos $15.00 With melted cheese, sour cream and salsa. ALL DAY BREAKFASTS Bacon & Eggs $10.00 Served on toast. Ulster Fry $13.00 Traditional Irish breakfast but great anytime. Bacon, sausage and eggs with soda and potato breads. All Ireland $17.00 Bacon, sausage, eggs and hash-browns, with mushrooms, tomato, soda & potato breads and toast. Omelette $15.00 3 egg omelette with a choice of two fillings - bacon, mushroom, capsicum, onion, cheese, tomato. Served with fries and salad. (Extra fillings $2 each) Breakfast Extras $3.00 Soda bread, potato bread, tomatoes, mushrooms, hash-brown, toast. SOUP & SALADS Mixed Salad $8.50 Fresh salad with vinaigrette dressing. Warm Chicken Salad $15.00 Fresh salad with grilled chicken, bacon, brie and honey mustard dressing. Asian Style Beef Salad $15.00 Beef strips with coriander, spring onion, roasted peanuts, garlic, sesame and soy dressing with rice. Caesar Salad $16.00 Lettuce, chicken, bacon, boiled egg, anchovies and parmesan cheese. BURGERS & SANDWICHES Classic Burger $13.00 Beef burger with lettuce, tomato, red onions, pickle slices and mayo with fries. Bacon Burger $15.00 Beef burger with bacon, cheese, lettuce, tomato, red onions, pickle slices and BBQ sauce with fries. Gourmet Burger $15.00 Chicken breast with Brie, cranberry, lettuce and tomato, served with fries. B.L.T. $13.00 Bacon, lettuce, tomato and garlic mayo, on lightly toasted bread with fries. MAIN MEALS Vegetarian Stir Fry $14.00 Stir fry vegetables served over rice. Traditional Irish Stew $15.00 Old Irish favourite. Lamb, potatoes, carrots and onions in rich gravy. Beef Lasagne $15.00 Home made lasagne served with salad. Bangers & Mash $15.00 Beef & garlic sausages with mashed potato, peas, carrots and onion gravy. Crumbed Fish Fillet $15.00 Crumbed fish fillet served with fries and tartare sauce. Chicken Fettuccine $16.00 Tender chicken pieces over fettuccine with a creamy mushroom and white wine sauce. Thai Chicken Curry $16.00 Tender pieces of chicken in a medium spiced Thai coconut sauce served with rice and a pappadum. Beef and Guinness Casserole $16.50 Tender beef cooked in rich Guinness gravy, with mushrooms & peas and served with vegetables & mashed potato. Baileys Chicken $18.00 Tender pieces of chicken in a Baileys Irish cream sauce, served on rice with a side salad. Chicken Breast $20.00 Chicken breast with a white wine & mustard sauce on garlic mashed potato with vegetables. Porterhouse Steak $22.00 Cooked to your liking with garlic butter and your choice of fries or mashed potato, and salad or steamed vegetables. Updated October 2011 Subject to change without notice |